Samstag, 7.11.2026 / 11.00 bis 15.30 Uhr
Discover the flavors of India with our Thali Cooking Class! Learn to prepare a traditional Indian Thali featuring soft flatbread, Palak paneer, Chole Masala (Chickpea curry), fragrant Basmati rice,seasonal fruit chutney and finish with a refreshing Mango or Sweet Lassi. A colorful, aromatic feast for all senses!
| Veranstaltungsart: | Samstagsseminar |
| Veranstalter: | MVHS |
| DozentIn: | Surabhi Nalwaya |
| Kosten: | € 41.- zuzüglich € 18.- Materialgeld |
| Verfügbare Plätze: | 10 |
| Anmeldung: | Anmeldung bei der MVHS erforderlich  |
| Weitere Hinweise: | Please bring: an apron, dish towels, and small storage containers |